When visiting Shanghai, be sure to try the city's unique and flavorful dishes, such as Xiaolongbao, Cong You Bing, and Di Shui Dong, which showcase the city's blend of traditional and modern culinary influences.

Quick Facts

Staple Foodsrice, noodles, pork, seafood
National DishXiaolongbao, a type of steamed dumpling filled with pork and broth
Meal Times7-9 am for breakfast, 12-2 pm for lunch, 6-8 pm for dinner
Tipping at Restaurantsnot expected, but 5-10% in high-end establishments
Dietary Notesvegetarian-friendly options available, but may be limited in traditional restaurants

Food Culture Overview

Shanghai's cuisine is a unique blend of traditional and modern influences, reflecting the city's history as a major trading port. The city's proximity to the East China Sea and the Yangtze River has made it a hub for fresh seafood, which is often combined with traditional ingredients like pork, soy sauce, and ginger to create dishes like Drunk Chicken and Steamed Fish with Scallions. Shanghai's cuisine is also known for its use of Shaoxing wine, a type of rice wine that is often used in cooking and adds a distinct flavor to many dishes.

The city's culinary scene has been shaped by its history of cultural exchange, with influences from neighboring provinces like Jiangsu and Zhejiang, as well as from foreign cuisines like Japanese and Western. This blend of influences has resulted in a distinctive culinary style that is both traditional and innovative. From the Huanghe Road food street to the Jing'an Temple area, Shanghai's neighborhoods offer a wide range of dining options, from traditional restaurants to modern cafes and food courts.

Shanghai's food culture is also characterized by its emphasis on seasonal ingredients and regional specialties. The city's chefs take great pride in using the freshest ingredients available, often sourced from local markets and farms. This focus on seasonal ingredients means that menus are constantly changing, with new dishes and ingredients being introduced throughout the year. Whether you're interested in trying traditional Shanghainese cuisine or exploring the city's modern food scene, Shanghai has something to offer every kind of food lover.

Must-Try Dishes

DishTypeDescriptionWhere to Find
XiaolongbaoDumplingSteamed dumpling filled with pork and brothDin Tai Fung, Jia Jia Tang Bao
Cong You BingSavory PancakeCrispy pancake filled with scallions and porkStreet vendors, Huanghe Road
Di Shui DongSoupSpicy soup made with crab, pork, and vegetablesDi Shui Dong restaurant, Xintiandi
Hairy CrabSeafoodSteamed crab served with vinegar and gingerSeafood restaurants, Huangpu River
Sheng Jian BaoPan-Fried DumplingPan-fried dumpling filled with pork and brothYang's Fry Dumplings, Wujiang Road
Guo TiePan-Fried DumplingPan-fried dumpling filled with pork and vegetablesGuo Tie restaurant, Jing'an Temple
Wonton NoodlesNoodle SoupThin noodles served in a light broth with wontonsWonton Noodle Shop, Henan Road
Egg TartsDessertFlaky pastry filled with a creamy egg custardLord Stow's Bakery, Xintiandi
Shao KaoBarbecueGrilled meats and vegetables served with a variety of saucesShao Kao restaurants, Huanghe Road
ZongziSnackGlutinous rice filled with pork, chicken, or vegetables, wrapped in bamboo leavesStreet vendors, traditional markets

Street Food & Snacks

  • Cong You Bing: a crispy pancake filled with scallions and pork, typically costs $1-2 USD
  • Jianbing: a savory crêpe filled with eggs, scallions, and pork, typically costs $1-2 USD
  • Shao Kao: grilled meats and vegetables served with a variety of sauces, typically costs $5-10 USD
  • Zongzi: glutinous rice filled with pork, chicken, or vegetables, wrapped in bamboo leaves, typically costs $1-2 USD
  • Tangyuan: glutinous rice balls filled with sweet or savory fillings, typically costs $1-2 USD
  • Xiaolongbao: steamed dumplings filled with pork and broth, typically costs $5-10 USD
  • Sheng Jian Bao: pan-fried dumplings filled with pork and broth, typically costs $5-10 USD
  • Fried Dumplings: pan-fried dumplings filled with pork and vegetables, typically costs $5-10 USD

Drinks

  • Jinjiang: a sweet, milky tea that is popular in Shanghai, typically costs $1-2 USD
  • Tsingtao Beer: a Chinese beer that is widely available in Shanghai, typically costs $5-10 USD
  • Shaoxing Wine: a type of rice wine that is often used in cooking and drinking, typically costs $10-20 USD
  • Fresh Juice: a variety of fresh juices made from local fruits and vegetables, typically costs $2-5 USD
  • Chinese Coffee: a strong, bitter coffee that is popular in Shanghai, typically costs $1-2 USD
  • Tea: a variety of teas, including green tea, black tea, and jasmine tea, typically costs $1-2 USD

Dining Customs

  • Table Manners: it is customary to use chopsticks when eating, and to wait for the host to start eating before beginning
  • Tipping: tipping is not expected, but 5-10% is appreciated in high-end establishments
  • Reservations: reservations are recommended for popular restaurants, especially on weekends
  • Dress Code: dress code varies by restaurant, but smart casual is generally acceptable
  • Eating with Hands: it is generally not acceptable to eat with your hands, except when eating certain types of street food
  • Trying New Foods: it is considered polite to try new foods and flavors, and to ask questions about the ingredients and preparation methods

Where to Eat

  • Traditional Restaurants: try traditional Shanghainese cuisine at restaurants like Din Tai Fung or Jia Jia Tang Bao
  • Food Courts: try a variety of dishes at food courts like the one at the Shanghai Tower or the Shanghai World Financial Center
  • Street Food: try popular street foods like Cong You Bing or Jianbing at street vendors or markets
  • Markets: try fresh produce and local specialties at markets like the Jing'an Market or the Tianzifang Market
  • Cafes: try modern cafes like Cafe del Mar or The Coffee Bean & Tea Leaf for a variety of coffee and tea drinks

Food Markets & Food Experiences

  • Jing'an Market: a traditional market selling fresh produce, meats, and local specialties, located on Jing'an Road
  • Tianzifang Market: a trendy market selling a variety of foods, drinks, and souvenirs, located in the Tianzifang area
  • Huanghe Road Food Street: a street lined with food vendors and restaurants, offering a variety of traditional and modern dishes, located on Huanghe Road
  • Shanghai Tower Food Court: a modern food court offering a variety of international and local cuisines, located in the Shanghai Tower
  • Xintiandi: a trendy area with a variety of restaurants, cafes, and bars, offering a range of modern and traditional dishes, located in the Xintiandi area