Verified Facts

Official NameGreenland
CapitalNuuk
Population56,542
Area2,166,086 km² (836330 sq mi)
LanguagesGreenlandic
Currencykrone (kr.)
TimezonesUTC-04:00 to UTC+00:00 (4 zones)
RegionAmericas / North America
Drives onRight
Source: REST Countries API

Economic Indicators

GDP per Capita (PPP)$78,841 (2023)
Source: World Bank Open Data

Food prices in Greenland are among the highest in the world due to the country's remote location and limited access to fresh produce, with a meal at an inexpensive restaurant costing around $20-$30 USD.

Quick Facts

Meal at Inexpensive Restaurant($25 USD)
Meal for 2 at Mid-Range Restaurant($80 USD)
Monthly Grocery Budget (1 person)($800-$1,200 USD)
Local Beer (500ml)($8 USD)
CurrencyDKK

Food Costs Overview

Greenland's food prices are significantly higher than the regional average due to the country's reliance on imports and limited local production. The cost of transportation, storage, and distribution drives up the prices of food items, making them some of the most expensive in the world. Eating out is not a common practice in Greenland, as most people prefer to cook at home due to the high costs of restaurant meals. However, there is a growing trend towards mid-range restaurants that offer traditional Greenlandic cuisine, such as suaasat, a hearty meat stew, and mattak, a traditional Inuit dish made from whale skin and blubber.

The high cost of living in Greenland is also reflected in the prices of groceries, with a monthly budget for one person ranging from $800 to $1,200 USD. The prices of food items vary depending on the location, with cities like Nuuk and Sisimiut tend to have higher prices than smaller towns and villages. Despite the high prices, Greenlanders tend to prioritize traditional and locally sourced food items, such as seafood, meat, and berries, which are often more affordable and nutritious than imported alternatives.

Grocery Prices

ItemPrice (USD)Local PriceNotes
Milk (1 liter)$4-$625-35 DKK
Bread (white loaf)$6-$840-50 DKK
Eggs (dozen)$8-$1050-60 DKK
Rice (1 kg)$5-$730-40 DKK
Chicken breast (1 kg)$15-$20100-120 DKK
Beef (1 kg)$25-$30150-180 DKK
Apples (1 kg)$10-$1260-70 DKK
Tomatoes (1 kg)$12-$1570-80 DKK
Potatoes (1 kg)$5-$730-40 DKK
Onions (1 kg)$6-$840-50 DKK
Local cheese (1 kg)$20-$25120-150 DKK
Water (1.5L bottle)$3-$520-30 DKK

Restaurant Prices

Meal TypePrice Range (USD)Notes
Street Food / Local Eatery$15-$25(typical dishes like suaasat and mattak)
Casual Restaurant$30-$50(one person, 2 courses)
Mid-Range Restaurant (2 people)$80-$120(3 courses, traditional Greenlandic cuisine)
Fine Dining (2 people)$150-$250(upscale, modern Greenlandic cuisine)
Local Beer (draft, 500ml)$8-$10
Imported Beer (330ml)$10-$12
Cappuccino$6-$8
Soft Drink (can)$4-$6

Supermarket vs Local Market

The prices of food items vary significantly between supermarkets and local markets in Greenland. Supermarkets tend to have higher prices due to the costs of transportation, storage, and distribution, while local markets often offer fresher and more affordable produce. However, the selection of food items at local markets can be limited, and the prices may vary depending on the season and availability. It is recommended to buy fresh produce, such as seafood and meat, at local markets, while supermarkets may be a better option for dried goods and imported items.

In general, the prices at local markets are around 10-20% lower than those at supermarkets, making them a more affordable option for locals and tourists alike. However, the prices can vary depending on the location and the vendor, and it is always a good idea to compare prices and negotiate when possible. Bargaining is not a common practice in Greenland, but it is acceptable to ask for discounts or special offers, especially when buying in bulk.

Local Food Tips

  • The cheapest way to eat in Greenland is to buy fresh produce, such as seafood and meat, at local markets and cook at home.
  • Local staples like suaasat and mattak are good value and can be found at most restaurants and markets.
  • Avoid buying imported items, such as fruits and vegetables, as they tend to be expensive and may not be fresh.
  • Consider buying dried goods, such as rice and pasta, in bulk to save money.
  • Try traditional Greenlandic dishes, such as kiviak, a fermented little auk dish, and soop, a hearty soup made from meat and vegetables.
  • Be prepared to pay high prices for food items, especially in remote areas, and plan your meals and budget accordingly.
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